For us, nomadic beekeeping is a way of life, expression, and culture.
FUTURE AIMS
By developing our apiarian equipment, maintaining the traditional practical procedure of the Mourikis Family, we envisage to continue producing beekeeping products with the same desire and love as our father did 60 years ago, adding our identity to a contemporary and evolutionary world with an endless desire for pure traditional products WITH GREEK IDENTITY AND VALUE.
Following the traditional practice of nomadic beekeeping with right techniques which are environmentally respectful as well bee itself, we take from the Greek nature the honey and other bee products. After years of experience we transfer our beehives to flowering mountains, forests and fields away from any human intervention. From Messini, where our apiary is located we reach up to Thasos and from Central Macedonia up to Continental Greece(Sterea Ellada) we transfer our beehives, depend on the flowering season, for the hunting of sweet treasure of nature which is called HONEY.
In November 2020 we created a permanent apiary on the island of Cyclades, Kimolos, to enrich the wide range of honey varieties we produce with thyme honey and Kimolos wild lavender.
MEDIA
FIR VANILLA
Vanilla fir honey is a rare honey of very limited production that is famous for both its velvety, soft texture and its light, shiny, golden color.
FIR VANILLA HONEY
RED FIR
Fir honey with its deep red color and its thick texture is one of the best honeys produced by Greek Nature. It maintains the privilege of not freezing in winter, which makes it very easy to consume even in the winter months.
RED FIR HONEY
MILOS HONEY
In limited quanity
A rich combination of honey is the thyme and herbS honey produced in the Cyclades; Milos and Kimolos. The pristine, wild ecosystem of the Cyclades, consisting of island thymes and herbs found only in the arid lands of the island, produce an extremely aromatic honey, with an intense flavor and a blond color.
Thyme & Herbs Honey
CHESTNUT HONEY
Chestnut honey is a strongly aromatic honey, with a strong flavor as well as moderate sweetness. MOURIKI GREEK PREMIUM HONEY won the GASTRONOMOS HONEY PRODUCTION QUALITY AWARD FOR CHALKIDIKI CHESTNUT HONEY IN 2025
Chestnut Honey
PINE HONEY
Pine honey has a slightly dark color. It is a mildly sweet honey, with a nice balance in taste. It rightfully holds an important place in the diet of the Greek family.
Pine honey
HEATHER HONEY
Heather honey is characterized by its orange-red color and its full but slightly bitter taste as well as its buttery texture. It is also called susoura and has gained an important place in consumer preference in recent years.
Heather Honey
OAK HONEY
Oak honey is a dark-colored honey with a special, rich and full flavor. A honey that leaves a caramel aftertaste and is among the best varieties produced in Greek Nature.
Oak Honey
THYME HONEY
Thyme honey has a light amber color, a unique flavor and a distinctive, rich aroma. In Greece, thyme honey is considered one of the most popular and beloved varieties of honey, especially by children who love its sweet taste and aromatic mood.
Thyme Honey
FLOWERS
Flowers honey is a honey with a flavor and aroma of flowers, with a particularly light, blond color, it has great sweetness, which makes it particularly popular with children.
Flower honey
PALIURUS HONEY
The honey from the yellow thorn bush of Paliouri is a honey with sweet notes in taste, blond, bright color and aromas reminiscent of fruits and flowers. It is produced in the mountainous areas of Aridea in Macedonia and is available in limited production.
Paliurus Honey
